THE ROLE OF DOMESTIC HORTICULTURE IN SUPPLYING FRUIT AND BERRY PRODUCTS TO THE POPULATION

Main Article Content

Константин Семенович Терновых Людмила Анатольевна Запорожцева Наталья Викторовна Леонова Лариса Дмитриевна Панкратова Алена Леонидовна Маркова

Abstract

The results of the study of the state and trends in the development of the horticulture industry in Russia at the present stage are presented. Since, in accordance with the doctrine of food security, independence in the production of fruits and berries is achieved only by providing its own production with horticultural products by at least 60%, special attention is paid to the production of high-quality fruit and berry products, support for agricultural producers. The analysis showed that over the period 1990-2021, the positive dynamics is the growth of the gross apple harvest by 951.3 thousand tons, and the production in all categories of farms reached the largest volumes in 2021 – 2607.2 thousand tons, i.e., providing the population with fruit products of its own production and bringing the industry to a modern level can contribute to its transition to intensive technologies, designed to obtain a high-quality planned harvest in a continuous production process management system. There is no doubt that the introduction of promising production and technological solutions will make it possible to accelerate the process of import substitution and bring the industry to a self-sufficient level. In addition, the application of innovations in the horticulture industry can be achieved by implementing the main directions of structural adjustment and the implementation of innovation policy in the field of biotechnology.

Article Details

Section
Food science

References

1. Kulikov I.M. Razvitie i ehffektivnost' sadovodstva v sel'skokhozyaistvennykh organizatsiyakh / I.M. Kulikov, I.A. Minakov // Sadovodstvo i vinogradarstvo. – 2017. – № 2. – S. 11–17
2. Leonova N.V. Osobennosti organizatsii sadovodstva i ee ehffektivnost' / N.V. Leonova, A.L. Markova // Problemy sovershenstvovaniya mashin, oborudovaniya i tekhnologii v agropromyshlennom komplekse: materialy mezhdunarodnoi nauch.-tekhnich. konf. – Voronezh : FGBOU VO Voronezhskii GAU, 2019. – S. 387–390
3. Leonova N.V. Razvitie otrasli sadovodstva: sostoyanie, tendentsii, ehffektivnost' / N.V. Leonova // Ehkonomika i predprinimatel'stvo. – 2017. – № 5–2 (82–2). – S. 475–479
4. Medelyaeva Z.P. Ehkonomicheskaya ehffektivnost' zakladki sada i proizvodstva yablok v usloviyakh Voronezhskoi oblasti / Z.P. Medelyaeva, R.G. Nozdracheva // Vestnik VGAU. – 2019. – №2 (61). – Tom 12. – S. 216–223
5. Minakov I.A. Strategiya innovatsionnogo razvitiya sadovodstva Rossiiskoi Federatsii : monografiya / I.A. Minakov. – Michurinsk : Izd-vo Michurinskogo gosagrouniversiteta, 2013. – 118 s.
6. O potrebitel'skoi korzine v tselom po Rossiiskoi Federatsii : Federal'nyi zakon ot 3.12.2012 № 227 : prinyat Gosudarstvennoi Dumoi 20 noyabrya 2012 g. : odobren Sovetom Federatsii 28.11.2012 ; v redaktsii Federal'nogo zakona ot 28.12.2017 g. № 421-FZ] [Ehlektronnyi resurs]. – Rezhim dostupa: http://www.consultant.ru/document/cons_doc_LAW_ 287069/ (data obrashcheniya: 23.07.2022).
7. Regiony Rossii. Sotsial'no-ehkonomicheskie pokazateli. 2020: Stat. sb. Moskva: Rosstat, 2020. 1242 s.
8. Sitdikova G.Z. Faktory ehffektivnosti proizvodstva v sadovodstve / G.Z. Sitdikova // Regional'naya ehkonomika: teoriya i praktika. – 2009. – № 38. – S. 66–69.
9. Ternovykh K.S. Innovatsionnye tekhnologii v sadovodstve regiona / K.S. Ternovykh, N.V. Leonova // Proizvodstvo i pererabotka sel'skokhozyaistvennoi produktsii: menedzhment kachestva i bezopasnosti: materialy mezhdunarodnoi nauch.-prakt. konf., posvyashchennoi 25-letiyu fakul'teta tekhnologii i tovarovedeniya VGAU imeni imperatora Petra I (Rossiya, Voronezh, 7–9 noyabrya 2018 g.). – CH. I – Voronezh: FGBOU VO Voronezhskii GAU,2018. – s.398–404
10. Federal'naya sluzhba gosudarstvennoi statistiki : ofitsial'nyi sait [Ehlektronnyi resurs]. – Rezhim dostupa: https://rosstat.gov.ru/folder/10705 (data obrashcheniya: 20.08.2022).
11. Formirovanie faktorov i uslovii innovatsionnogo razvitiya sovremennogo sadovodstva / K.S. Ternovykh, A.N. Chernykh, N.V. Leonova, A.L. Markova // International Agricultural Journal. – 2020. – T. 63, № 2. – S. 12.