Published: 2018-10-01

THE IMPACT OF BIOLOGICAL PRODUCTS ON CERTAIN BIOCHEMICAL CHARACTERISTICS OF TOMATO FRUITS

Svetlana Zamana, Dmitry Shapovalov, T. Kondratieva
PDF

DEGRADATION OF NATURAL COMPLEXES UNDER EXPOSURE TO EROSION

Alexander Dontsov, Valentin Vershinin, Dmitry Gostischev, Pavel Lepekhin
PDF

FEATURES OF LANDSCAPES GEOJEKOSISTEMA KLINSKO-DMITROVSKAYA RIDGE WITHIN MOSCOW REGIO

Tatyana Lukianova, Vera Shirokova, Alla Khutorova, Valentin Vershinin
PDF

TRANSFER INTO USE OF UNUSED AGRICULTURAL LANDS: SIGNIFICANCE, CHALLENGES, SOLUTIONS

Sergey Volkov, Elena Cherkashina
PDF

THE MANAGEMENT STAFF IS A PROFESSIONAL GROUP OF AGRICULTURAL ENTERPRISES OF PENZA REGION

Khalidia Ksenofontova, Andrey Tuskov, Tatiana Kuznetsova, Valeria Tolmacheva
PDF

TERRITORIAL DIFFERENTIATION OF AREAS AMUR REGION AT SELF-SECURITY LEVEL FOOD

Svetlana Rodomanskaya
PDF

ASSESSMENT OF REFORM ACTIVITIES OF P.A. STOLYPIN IN THE MODERN HISTORICAL DISCOURSE

Аlla Matveеvа, Anastasia Saroupultseva
PDF

ANALYSIS OF THE RISK OF BANKRUPTCY LLC "GROUP OF COMPANIES" RUSAGRO" BASED ON SOFTW ARE PACKAGE

A Akimov, E. Safin, Yu. Ermilova
PDF

INFORMATION SUPPORT OF OPTIMIZATION OF INTERACTION OF NATURAL AND TECHNOGENIC SUBSYSTEMS OF THE RIVER COASTAL TERRITORY

Alla Murasheva, Alexander Fomin, Alla Vdovenk, Pavel Lepekhin
PDF