APPLICATION OF NEW TECHNOLOGIES IN DAIRY PRODUCTION FOR SELF-SUFFICIENCY OF RUSSIAN REGIONS WITH DOMESTIC PRODUCTS

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Ирина Павловна Чупина Елена Васильевна Зарубина Наталья Николаевна Симачкова Любовь Михайловна Стахеева Наталья Борисовна Фатеева

Abstract

The use of new technologies in agricultural enterprises is an important condition for increasing production and conditions for keeping animals. New technologies reduce the burden on farm workers, as high automation and integrated herd management improve both the working conditions of workers and reduce the risk of animal diseases. Every year new technologies appear on the market in various areas of agricultural production. Every farmer understands that creating comfortable conditions for cows is the key to increasing animal productivity. Therefore, technologies such as pedometers make it possible to track the condition of each animal in the program, which is impossible for farm employees to track without turning on this technology and notice deviations from the norm in time. The use of other technologies is also aimed at reducing the incidence of animal disease and increasing productivity.


       The purpose of this article is to analyze the use of new technologies in Russian agricultural enterprises in the dairy industry. In the article, the authors examined in more detail the region of the Sverdlovsk region, where the best dairy farms in the region are listed and further plans for the future are outlined. The article uses the statistical method in compiling tabular data, methods of analysis and synthesis, and the factor analysis method, which shows the influence of individual reasons on the resulting indicator.

Article Details

Section
Agricultural economics and policies

References

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